Bacon Old-Fashioned - PCOS-Friendly Recipe

Bacon Old-Fashioned
Servings: 1
Lunch

This Bacon Old-Fashioned is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Matt Moore When it comes to bacon, we Southerners are always getting creative. Like, say, adding bacon flavor to bourbon. That’s what gives this traditional cocktail a makeover.

Ingredients

  • 1 sugar cube or 1/2 tsp. granulated sugar
  • 2-3 dashes Angostura bitters
  • 1/4 cup bacon-infused bourbon
  • Garnishes: bacon strips, orange peel strip, or maraschino cherry

Instructions

  1. Cook 4 to 5 strips of your favorite hickory-smoked bacon in a skillet. Pour 1 (750-milliliter) bottle of your favorite bourbon and the bacon drippings from skillet into a 4-cup glass measuring cup; let stand at room temperature for 24 hours. Pop the measuring cup into the freezer for a couple of hours. Pull it out, and skim off the bacon fat (it will congeal and separate from the alcohol). Pour the ice-cold bourbon through a cheesecloth-lined strainer into a glass jar to remove any particles. Your bourbon is now flavored with the smoky bacon fat for use in all of your favorite cocktails.
  2. Muddle sugar, bitters, and 1 tsp. water in an old-fashioned glass to release flavors and blend ingredients. Swirl sugar mixture to coat inside of glass. Add 1 large ice cube, and pour bourbon over ice. Serve immediately.

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Frequently Asked Questions

Yes, this Bacon Old-Fashioned recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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