Curry Butter Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1/2 cup butter, softened
1-1/2 teaspoons curry powder
1/2 teaspoon ground cumin
1/4 teaspoon crushed red pepper flakes
Instructions
In a small bowl, beat all ingredients. Refrigerate up to 1 week or freeze up to 3 months.
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