Turkey Sausage Breakfast

Turkey Sausage Breakfast
Servings: 6
Breakfast

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Danalo See how to make this savory breakfast casserole.

Ingredients

1 pound ground turkey sausage 4 eggs, lightly beaten 4 green onions, finely chopped 1 (16 ounce) package frozen hash brown potatoes 1/2 cup milk 1 1/2 cups shredded Cheddar cheese

Instructions

Place turkey sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble and set aside. Preheat oven to 350 degrees F (175 degrees C). In a large bowl, stir together eggs, green onions, hash browns, milk, cheddar cheese and cooked sausage. Pour mixture into a 9x13 inch baking pan. Bake in preheated oven for 60 minutes.

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