Easy Mashed Potatoes and Corn - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
This bacon-and-cheese studded mixture makes an excellent accompaniment for grilled or roasted meats.
Ingredients
- 1 (11-oz.) can Sweet Yellow and White Corn, undrained
- 2 cups milk
- 3 tablespoons margarine or butter
- 1/2 teaspoon salt, if desired
- 1/8 teaspoon pepper
- 2 cups mashed potato mix (dry)
- 1/2 cup sour cream
- 2 tablespoons grated Parmesan cheese
- 2 tablespoons real bacon bits
Instructions
- In medium saucepan, combine corn, milk, margarine, salt and pepper; mix well. Cook over medium heat until mixture is hot and bubbly.
- Remove from heat. Stir in potato flakes and sour cream until well blended. Sprinkle with Parmesan cheese and bacon bits.
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