Fernet My Heart in San Francisco - PCOS-Friendly Recipe

Fernet My Heart in San Francisco
Servings: 1
Lunch

This Fernet My Heart in San Francisco is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 cup sugar
  • 1 tablespoon Chinese five-spice powder

Instructions

  1. For the Chinese five-spice simple syrup: Combine 1 cup water, the sugar and the five-spice powder in a small saucepan and heat over medium heat, stirring, until the sugar dissolves. Let cool. For the cocktail: Put the bourbon, lime juice, Fernet and 1/4 ounce of the Chinese five-spice simple syrup in a cocktail shaker with ice and shake well. Strain into a Collins or highball glass filled with ice. Top with the ginger beer and garnish with a few sprigs of mint. Wax nostalgic about the Bay.

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Frequently Asked Questions

Yes, this Fernet My Heart in San Francisco recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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