Roasted Beet Salad with Oranges and Creamy Goat Cheese Dressing - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 1 pound small golden and red beets, scrubbed
- 2 tablespoons olive oil, plus more for drizzling
- Kosher salt and black pepper
- 3/4 cup plus 2 tablespoons orange juice
- 1 teaspoon sugar
- 4 ounces goat cheese, room temperature
- 2 tablespoons champagne vinegar
- 1 tablespoon heavy cream
- 2 medium oranges
- 8 ounces baby arugula
- 1/2 medium red onion, thinly sliced
Instructions
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