Mexicali Pork Chops Recipe

Mexicali Pork Chops Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 envelope taco seasoning 4 boneless pork loin chops (1/2 inch thick) 1 tablespoon canola oil Salsa

Instructions

Rub taco seasoning over pork chops. In a large skillet, cook chops over medium-high heat in oil until juices run clear, about 4-5 minutes on each side. Serve with salsa.

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