Pizza Biscuit Bears Recipe

Pizza Biscuit Bears Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 tube (16.3 ounces) large refrigerated buttermilk biscuits 12 slices pepperoni 12 slices ripe olives 1 tablespoon chopped green pepper 1 jar (2 ounces) sliced pimientos, drained 2 tablespoons shredded part-skim mozzarella cheese 1 can (8 ounces) pizza sauce, warmed

Instructions

Separate biscuits; place six biscuits 3 in. apart on an ungreased baking sheet. Cut each remaining biscuit into six pieces; roll each into balls. Attach two balls to each whole biscuit for ears; pinch dough to seal. Decorate each bear with a pepperoni slice on each ear, olive slices for eyes, green pepper for nose, two pimiento strips for mouth and mozzarella cheese for furry forelock. Bake at 375 ° for 15-20 minutes or until golden brown. Serve with pizza sauce.

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