Chocolate-Pecan Torte - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 200 g pecans
- 28.35 g all-purpose flour
- .89 g salt
- .89 g baking powder
- 14.79 ml fresh orange juice
- 4 large eggs
- 225 g sugar
Instructions
- Preheat oven to 177 °C. and butter two 20. 32 cm x 5. 08 cm round cake pans. Line each pan with a round of wax paper and butter paper.
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