Cheesecake Brownies Recipe

Cheesecake Brownies Recipe
Servings: 24
Dessert

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 package German chocolate cake mix (regular size) 1 egg, lightly beaten 1/2 cup butter, melted 1 cup chopped nuts

Instructions

In a large bowl, beat the cake mix, egg, butter and nuts until well blended. Press into a greased 13-in. x 9-in. baking pan; set aside. In small bowl, beat the cream cheese, sugar, eggs and vanilla until smooth. Carefully spread over batter. Bake at 350 ° for 30-35 minutes or until golden brown. Cool on a wire rack. Store in the refrigerator.

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