A Gluten Free and Dairy Free Guide to PCOS
Discover how to manage PCOS with a gluten and dairy free diet. Learn practical tips, meal ideas, and science-backed strategies for better hormone balance.
A flavorful take on Buffalo chicken- ours has ranch dressing and bacon added.
1 can Pillsbury™ refrigerated classic pizza crust
2/3 cup ranch dressing
1/3 cup Buffalo wing sauce
2 cups shredded cooked chicken
1/4 cup crumbled cooked bacon, if desired
2 cups shredded Monterey Jack cheese (8 oz)
1/4 cup pickled jalapeño chiles
Heat oven to 425 °F. Spray large cookie sheet with cooking spray. Unroll dough; place on cookie sheet. Starting at center, press out dough to 14x12-inch rectangle. Bake 9 minutes.
In medium bowl, mix dressing, wing sauce and chicken; spread evenly over partially baked crust. Top with bacon, cheese and chiles. Bake 8 to 10 minutes longer or until crust is golden brown.
Serving Size: 8
Amount Per ONE Serving | ||
---|---|---|
Calories 0 kcal | ||
Fat 0 g | ||
Carbohydrate 0 g | ||
Protein 0 g |
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