Biscuit Turkey Bake Recipe - PCOS-Friendly Recipe

Biscuit Turkey Bake Recipe
Servings: 5
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 1 cup chopped cooked turkey or chicken
  • 1 can (4 ounces) mushroom stems and pieces, drained
  • 1/2 cup frozen peas
  • 1/4 cup 2% milk
  • Dash each ground cumin, dried basil and thyme
  • 1 tube (12 ounces) refrigerated buttermilk biscuits

Instructions

  1. Preheat oven to 350 °. In a large bowl, combine soup, turkey, mushrooms, peas, milk and seasonings. Pour into a greased 8-in. square baking dish; arrange biscuits over top.
  2. Bake, uncovered, 20-25 minutes or until biscuits are golden brown.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Basil.

Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.

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