Taco Lettuce Cups
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Move over tortilla shells! Lettuce leaves make fresh cups to hold a delicious mixture of seasoned ground beef, corn and cheese.
Ingredients
Seasoned Ground Beef
1 cup Old El Paso™ Thick 'n Chunky salsa
1 cup frozen corn (from 1-lb bag)
1 cup shredded Mexican cheese blend (4 oz)
8 leaves Bibb lettuce
2 cups coarsely crushed tortilla chips (about 3 oz)
1/2 cup sour cream, if desired
Instructions
In 2-quart saucepan, mix seasoned ground beef, salsa and corn. Cook over medium heat, stirring occasionally, until thoroughly heated. Stir in 1/2 cup of the cheese.
Spoon about 1/2 cup beef mixture into each lettuce leaf; place 2 on each individual plate. Top each lettuce cup with about 1 tablespoon remaining cheese, 1/4 cup crushed chips and 1 tablespoon sour cream.
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