Chicken Bacon Caesar Bubble-Up Bake
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
This quick-prep weeknight dinner is literally bubbling up with flavor! For an easy and impressive meal, combine Caesar dressing, bacon and fresh spinach in a warm biscuit bake.
Ingredients
1 container (8 oz) garlic & herbs spreadable cheese
1/2 cup Caesar dressing
1/4 cup water
1/4 teaspoon pepper
1 can (16.3 oz) Pillsbury™ Grands!™ Flaky Layers refrigerated buttermilk biscuits (8 biscuits)
2 cups chopped deli rotisserie chicken
3/4 cup chopped cooked bacon
2 cups coarsely chopped fresh spinach
2 cups shredded Italian cheese blend (8 oz)
Instructions
Heat oven to 350 °F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
In large bowl, mix spreadable cheese, Caesar dressing, water and pepper with whisk. Separate dough into 8 biscuits; cut each into sixths, and add to bowl, mixing until incorporated.
Add chicken, half of the bacon, the spinach, and 1 cup of cheese to the biscuit mixture; fold in until mixed well.
Spoon mixture into baking dish; top with remaining 1 cup cheese and remaining bacon.
Bake 33 to 37 minutes or until deep golden brown and biscuits are baked through.
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