Cream Cheese Bonbons Recipe

Cream Cheese Bonbons Recipe
Servings: 18
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 package (8 ounces) reduced-fat cream cheese Sugar substitute equivalent to 1/3 cup sugar 1 tablespoon sugar 1/2 teaspoon vanilla extract 1 cup flaked coconut 1 ounce unsweetened chocolate, grated

Instructions

In a small bowl, beat the cream cheese, sugar substitute, sugar and vanilla until smooth. Stir in coconut. Refrigerate for 30 minutes or until easy to handle. Shape into 1-in. balls; roll in grated chocolate. Refrigerate for at least 1 hour. Store in an airtight container in the refrigerator.

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