Figs Wrapped in Prosciutto with Gorgonzola and Brie - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 4 ounces Brie cheese
- 4 ounces gorgonzola cheese
- 12 fresh figs, sliced in half
- 12 thin slices prosciutto, cut in half
Instructions
- Slice the cheeses into small square slabs. Top each cut-side of a fig with a piece of cheese. Wrap each fig up with a half slice of prosciutto. Secure with a bamboo pick. Arrange on a platter.
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