Asiago-Pepper Bread Recipe | MyRecipes - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
This flavorful loaf is great for sandwiches or toasted and served with an Italian meal.
Ingredients
- 3 cups bread flour
- 1 cup warm water (100 ° to 110 °)
- 1/2 cup nonfat dry milk
- 1/2 cup (2 ounces) grated Asiago cheese
- 1 1/2 tablespoons minced green onions
- 1 tablespoon sugar
- 1 tablespoon butter, melted
- 2 1/2 teaspoons bread-machine yeast
- 1 1/4 teaspoons salt
- 1/2 teaspoon coarsely ground black pepper
- 1 large egg
Instructions
- Lightly spoon flour into dry measuring cups; level with a knife. Follow manufacturer's instructions for placing flour and the remaining ingredients into bread pan, and select bake cycle; start bread machine.
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