Mushroom Cheeseburgers Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1/4 cup chopped canned mushrooms
1/4 cup finely chopped onion
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon pepper
1 pound ground beef
4 slices process American cheese
4 hamburger buns, split
Lettuce leaves, optional
Instructions
In a large bowl, combine the mushrooms, onion, oregano, salt and pepper. Crumble beef over mixture and mix well. Shape into four patties.
Grill burgers, covered, over medium heat for 5-7 minutes on each side or until a thermometer reads 160 ° and juices run clear. Top each burger with a slice of cheese. Serve on buns with lettuce if desired.
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