Cupcakes With Browned Butter Frosting Recipe | MyRecipes
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
This cupcake recipe is a time-saving desset dream. It starts with boxed pound cake mix and calls for only five ingredients, including what you need for the Browned Butter Frosting. It's party ready and ideal for school functions that call for dozens of cu
Ingredients
1 (16-oz.) package pound cake mix
24 paper baking cups
Browned Butter Frosting
Instructions
Prepare 1 (16-oz.) package pound cake mix according to package directions. Place 24 paper baking cups in muffin pans; spoon batter evenly into paper cups, filling two-thirds full. Bake at 350 ° for 20 minutes or until a wooden pick inserted in center of cupcake comes out clean. Remove cupcakes from pans, and let cool completely on wire racks. Spread cupcakes evenly with Browned Butter Frosting; garnish with fresh mint leaves and edible violas, if desired.
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