Strawberry Slush Recipe

Strawberry Slush Recipe
Servings: 10
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

4 cups fresh strawberries 2 cups fat-free vanilla ice cream, softened 1 package (.3 ounces) sugar-free strawberry gelatin 1/2 cup boiling water 2 teaspoons lemon juice 2 liters diet lemon-lime soda, chilled Additional fresh strawberries, optional

Instructions

In a large bowl, mash strawberries; add ice cream. In a small bowl, dissolve gelatin in water; stir in lemon juice. Add to the strawberry mixture and mix well. Pour into a 1-1/2-qt. freezer container; cover and freeze overnight. Remove from the freezer 15 minutes before serving. Spoon into glasses; add soda. Garnish with strawberries if desired.

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