Goat Cheese-Stuffed Dates Recipe | MyRecipes - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Goat cheese and dates have been long-time friends in the culinary world. This appetizer requires very little work, and the sweet-and-savory flavor combination is guaranteed to satisfy a crowd.
Ingredients
- 4 ounces goat cheese, crumbled
- 1 small garlic clove, finely chopped
- 2 teaspoons finely chopped fresh parsley
- 1/8 teaspoon salt
- 16 dried dates, each cut in half, pits removed
Instructions
- Combine goat cheese, garlic, parsley and salt in a medium bowl and mash with a fork until blended.
- Spoon a heaping teaspoon of cheese mixture into each split date. Serve dates immediately or refrigerate, covered, for up to 2 hours, then bring to room temperature and serve.
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