Fried Chicken Bowl

Fried Chicken Bowl
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by jreb66 Quick and easy comfort meal with chicken, mashed potatoes, corn, and cheese.

Ingredients

vegetable oil for frying 4 pieces frozen, breaded pre-cooked chicken strips 2 cups prepared mashed potatoes 6 ounces shredded Cheddar cheese 1 (14 ounce) can whole kernel corn, drained

Instructions

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Fry chicken strips in the hot oil until warmed through, 2 to 3 minutes. Transfer chicken to paper towel-lined plates using a slotted spoon. Cut chicken into bite-size chunks. Layer mashed potatoes, Cheddar cheese, corn, and chicken, respectively, into individual serving bowls.

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