Ham & Swiss Melts Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1 French bread baguette (10-1/2 ounces)
16 slices Swiss cheese
8 thin sandwich pickle slices
4 slices deli ham
1/2 teaspoon paprika
Instructions
Cut baguette in half without slicing through completely. Arrange half of the cheese on bottom half. Top with pickles, ham and remaining cheese; sprinkle with paprika. Close sandwich; cut crosswise into four pieces.
Transfer to an ungreased baking sheet. Bake at 350 ° for 12-15 minutes or until cheese is melted.
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