Hurry-Up Biscuits Recipe

Hurry-Up Biscuits Recipe
Servings: 12
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

3 cups all-purpose flour 4 teaspoons baking powder 4 teaspoons sugar 1 teaspoon salt 2 cups heavy whipping cream

Instructions

Preheat oven to 375 °. In a large bowl, whisk flour, baking powder, sugar and salt. Add cream; stir just until moistened. Drop by 1/4 cupfuls 1 in. apart onto greased baking sheets. Bake 17-20 minutes or until bottoms are golden brown. Serve warm.

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