Grands!® Strawberry Shortcakes - PCOS-Friendly Recipe
This Grands!® Strawberry Shortcakes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 can (10.2 oz) Pillsbury™ Grands!™ refrigerated buttermilk biscuits (5 biscuits)
- 2 tablespoons butter or margarine, melted
- 1/4 cup sugar
Instructions
- Heat oven to 375 °F. Separate dough into 5 biscuits. Dip tops and sides of each biscuit in butter; dip in 1/4 cup sugar. Place on ungreased cookie sheet. Bake 13 to 17 minutes or until golden brown. Cool 5 minutes.
- Meanwhile, in medium bowl, mix strawberries and 1/3 cup sugar. Set aside.
- In another small bowl, beat whipping cream and 2 tablespoons sugar with electric mixer on high speed until soft peaks form. Beat in vanilla.
- To serve, split biscuits; place on individual dessert plates. Top with whipped cream and strawberry mixture.
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Frequently Asked Questions
Yes, this Grands!® Strawberry Shortcakes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 5 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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