Mocha Hot Chocolate Recipe | MyRecipes - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Serve this coffee-flavored hot chocolate with a batch of your favorite biscotti.
Ingredients
- 1 (1 1/2-quart) container chocolate light ice cream
- 3 cups 2% reduced-fat milk
- 2 tablespoons instant espresso granules
Instructions
- Spoon ice cream into a 3-quart electric slow cooker. Add milk and espresso. Cover and cook on LOW for 3 hours or until thoroughly heated.
- Ladle hot chocolate into mugs.
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