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Strawberry-Apricot Preserves

Strawberry-Apricot Preserves
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
A fruity jam that's easy to make.

Ingredients

3 cups mashed ripe apricots 3 cups sugar 2 (3 oz) packages strawberry gelatin mix

Instructions

Mix all ingredients together in saucepan and cook 4 minutes at a rolling boil. Stir frequently. Skim. Pour into sterilized jars; seal. Makes 8 half-pint jars.

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