This Mississippi Mug Pie is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
Instructions
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Spray a large microwave-safe mug with nonstick spray. Add cocoa mix, cake mix, egg substitute, and 2 tablespoons water. Mix well.
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Add chocolate chips and about a third of the pudding to the mug, and stir gently to combine. Microwave for 1 minute.
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Fluff with a fork, and then gently mix in the remaining pudding. Microwave for 1 more minute.
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Let cool slightly. Top with whipped topping and garnish with mint, if using. Dig in!
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PER SERVING (entire recipe): 223 calories, 5g fat, 588mg sodium, 45. 5g carbs, 2. 75g fiber, 19g sugars, 6. 5g protein
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Frequently Asked Questions
Yes, this Mississippi Mug Pie recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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