Apricot-Glazed Ham Steak Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1 fully cooked boneless ham steak (8 ounces)
1 tablespoon brown sugar
1 tablespoon apricot preserves
3/4 teaspoon ground mustard
Dash ground cloves
Instructions
Place ham steak in a baking dish coated with cooking spray. Combine the remaining ingredients; spoon over ham.
Bake, uncovered, at 350 ° for 12-16 minutes or until heated through. Cut in half to serve.
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