German Pancakes II

German Pancakes II
Servings: 6
Dessert

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by BRENNASPITZ This delicious, sweet popover, often called a 'Dutch Baby"is perfect for cold mor

Ingredients

1/4 cup butter 1 cup all-purpose flour 1 cup milk 6 eggs, lightly beaten 1/8 teaspoon salt

Instructions

Preheat oven to 350 degrees F (175 degrees C). Melt butter in a medium baking dish. In a medium bowl, mix flour, milk, eggs and salt. Pour the mixture into the prepared baking dish. Bake on center rack in the preheated oven for 30 to 40 minutes, until golden brown.

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