Ham and Brie Melts Recipe - PCOS-Friendly Recipe
This Ham and Brie Melts Recipe is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 8 slices multigrain bread
- 1/4 cup apricot preserves, divided
- 1/2 pound sliced deli ham
- 1 round (8 ounces) Brie cheese, rind removed, sliced
- 3 tablespoons butter, softened
Instructions
- Spread four bread slices with half of the preserves. Layer with ham and cheese. Spread remaining bread with remaining preserves; place over cheese, preserves side down. Spread outsides of sandwiches with butter.
- In a large skillet, toast sandwiches over medium heat 2-3 minutes on each side or until golden brown and cheese is melted.
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Frequently Asked Questions
Yes, this Ham and Brie Melts Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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