Roast Chicken with Fennel and Carrots - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- Roast Chicken Pieces
- 8 oz. peeled baby carrots
- 8 oz. shallots
- 1 large fennel bulb
- 2 tbsp. fennel seeds
Instructions
- Prepare Roast Chicken Pieces as in steps 1 through 3, but add carrots, shallots, fennel wedges, and fennel seeds to pan with chicken before roasting.
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