Super Easy Egg Casserole - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by 5MOM
Another husband-approved recipe. Made a couple times recently because of how easy it is to make! This recipe is easy to double or triple, but you may have to cook a bit longer if doing so.
Ingredients
- 1 cup shredded Cheddar cheese
- 6 eggs, whisked
- 6 slices bacon, diced
- 2 slices bread, cubed
- 1/3 red bell pepper, diced
- 2 green onions, chopped
- 3 tablespoons milk
- 1/2 teaspoon minced garlic, or to taste (optional)
- salt and ground black pepper to taste
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Stir Cheddar cheese, eggs, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into prepared baking dish.
- Bake in the preheated oven until eggs are set, 20 to 25 minutes.
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