Sriracha Buffalo Sauce
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Alexis Touchet
This is part of the recipe Chicken Wings Five Ways.
Ingredients
1 1/2 sticks (12 tablespoons) unsalted butter
1/2 cup sriracha (Asian chile sauce) or hot pepper sauce such as Frank's Red Hot sauce
1/4 cup white-wine vinegar
Instructions
Heat butter, sriracha, vinegar, and 1/4 teaspoon salt in a small saucepan over medium heat, stirring, until butter is melted.
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