Ice Cream Balls with Pecans and Caramel Sauce - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
A simple and easy dessert for your next meal!
Ingredients
- 1/2 gallon vanilla ice cream, store bought or homemade
- 1 cup toasted pecans, chopped fine
- 1 cup caramel sauce, or chocolate sauce, store bought or homemade
Instructions
- Make ice cream balls by dipping with an ice cream scoop and roll in nuts. Arrange ice cream balls in a glass dish and top with caramel or chocolate sauce. Top with fresh whipped cream and a cherry if desired.
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