Lunch: Biscuit Sausage Quiche

Flaky Pillsbury® Grands!® Biscuits make the crust in this easy breakfast bake.

Ingredients

1 (12-oz.) pkg.breakfast sausage
1/4 cup chopped onion
1/4 cup chopped green bell pepper
10 eggs, beaten
1 cup (4 oz.) shredded Cheddar cheese
1 (16.3-oz.) can Pillsbury™ Grands!™ Refrigerated Buttermilk Biscuits

Instructions

Heat oven to 375 °F. In large skillet, brown sausage, onion and green pepper; drain well. Combine eggs, cheese and sausage mixture.
Separate dough into 10 biscuits. Press biscuits into bottom of 13x9x2-inch glass baking dish. Pour sausage mixture into biscuit-lined dish.
Bake at 375 °F. for 30 to 35 minutes or until quiche is set and crust is deep golden brown. Cool 5 minutes before serving.

Share Biscuit Sausage Quiche

Amount Per ONE Serving
Calories 0 kcal
Fat 0 g
Carbohydrate 0 g
Protein 0 g

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