Dark Chocolate Milkshake with "Fluffy" Coconut Whipped Cream - PCOS-Friendly Recipe
This Dark Chocolate Milkshake with "Fluffy" Coconut Whipped Cream is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1/4 c. heavy cream
- 2 tbsp. heavy cream
- 3 tbsp. cream of coconut (such as Coco Lopéz)
- 2 tbsp. marshmallow Fluff
- 1/3 c. whole milk
- 3 tbsp. Chocolate Syrup
- 11 oz. premium chocolate ice cream (about 1 3/4 packed cups)
- Toasted, dried, shredded sweetened coconut (optional)
Instructions
- Combine the heavy cream, cream of coconut, and Marshmallow Fluff in a medium bowl. Using a handheld mixer, whip until stiff peaks form.
- Combine the milk and chocolate syrup in a blender and blend for 5 seconds. Add the ice cream and blend until smooth, about 10 seconds. Pour 1/3 of the milkshake into a 16-ounce glass and top with 1/4 cup of the coconut cream mixture. Repeat with another 1/3 of the milkshake and 1/4 cup coconut cream. Top with the remaining 2 tablespoons coconut cream and garnish with toasted coconut, if desired. Serve immediately.
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Frequently Asked Questions
Yes, this Dark Chocolate Milkshake with "Fluffy" Coconut Whipped Cream recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 16 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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