Devil's Cat - PCOS-Friendly Recipe
This Devil's Cat is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 ounce Tanqueray Malacca gin or Old Tom gin
- 3/4 ounce Raspberry Syrup (see Notes) or Small Hand Foods raspberry gum syrup
- 3/4 ounce fresh lime juice
- 1/2 ounce Batavia-Arrack van Oosten (spicy, citrusy, rum-like spirit)
- 1/2 ounce Amaro Lucano
- Small pinch of cayenne pepper
- Ice cubes, plus crushed ice for serving
- 1 mint sprig, for garnish
- 3 raspberries, for garnish
Instructions
- In a cocktail shaker, combine the gin, Raspberry Syrup, lime juice, Batavia-Arrack, amaro and cayenne pepper. Fill the shaker with ice cubes and shake well. Strain into a chilled, crushed-ice-filled tiki mug or tall glass. Garnish with the mint sprig and raspberries.
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Frequently Asked Questions
Yes, this Devil's Cat recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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