Grands!® Chicken and Dumplings

Grands!® Chicken and Dumplings
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Try this quick and easy recipe for family-favorite chicken and dumplings made with Grands!®. Comfort food at its best!

Ingredients

1/4 cup margarine or butter 1/2 cup chopped onion 2/3 cup flour 1/2 teaspoon salt 1 (10 1/2-oz.) can condensed chicken broth 1 cup water 3 drops hot pepper sauce 2 1/2 cups cubed cooked chicken 1 1/2 cups frozen mixed vegetables, thawed 1 cup sour cream 1 (16.3-oz.) can Pillsbury™ Grands!™ Refrigerated Southern Style Biscuits Chopped fresh parsley, if desired Paprika, if desired

Instructions

Melt margarine in large heavy skillet. Add onion; cook and stir until tender. Lightly spoon flour into measuring cup; level off. Add flour and salt to skillet; stir until smooth. Add broth, water and hot pepper sauce; cook until bubbly and thickened, stirring constantly. Stir in chicken, mixed vegetables and sour cream. Simmer over low heat until thoroughly heated. Separate dough into 8 biscuits; cut each in half. Place biscuit halves on top of hot chicken mixture. Simmer, uncovered, 10 minutes. Cover; simmer an additional 15 to 20 minutes or until biscuits are no longer doughy. Sprinkle with parsley and paprika.

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