Blue Cheese Chips - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Potato chips topped with blue cheese, bacon and tomatoes are a pub-style treat you can make at home.
Ingredients
- 5 cups kettle chips
- 1 cup tomatoes, diced and drained
- 1/2 cup spring onions with tops, chopped
- 1/2 lb bacon, cooked and chopped (optional)
- 3/4 cup blue cheese crumbles
Instructions
- Place chips on a pizza stone or baking sheet lined with foil. Layer tomatoes, onions, bacon and blue cheese.
- Broil on high until cheese is melted (approximately 2-3 minutes), watching carefully. Serve immediately.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Not sure what to eat for PCOS?
Take a 60-second quiz and get a personalized 7-day meal plan.
Take the Quiz
Comments
Register or log in to add a comment