Lemon Bulgur with Herbs
Nutrition per Serving
44
Calories
1.77g
Protein
11.58g
Carbs
0.19g
Fat
A light bulgur wheat dish perfect with a nice salad.
Ingredients
1 lemon
1 tsp garlic, crushed
1 cup bulgur wheat
Instructions
1. Cook bulgur wheat as per packet instructions.
2. Once cooked add zest of lemon and juice of the lemon.
3. Crush some garlic and add some herbs (to taste, such as lemony mint, thyme or parsley).
4. Mix all ingredients together.
5. Serve and enjoy!
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