Sweet 'n' Salty Ice Cream Bowls
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by The Good Housekeeping Test Kitchen
These fun ice cream bowls are the perfect no-bake summer treat.
Ingredients
4 tbsp. butter
1 (10-oz.) bag mini marshmallows
1/4 tsp. vanilla extract
2 c. cereal squares
2 c. broken pretzel sticks
1 c. salted nuts, chopped
Ice cream, for serving
Instructions
Melt butter in a large pot. Add marshmallows; cook, stirring, until melted. Off heat, stir in vanilla extract, cereal squares, broken pretzel sticks, and salted nuts.
Spray 18 muffin-pan cups with cooking spray, then spray hands with cooking spray. Press mixture into muffin cups to form bowls (use handle of wooden spoon to press mixture into pans).
Let sit 1 hour; remove from pans and fill with ice cream.
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