Caramel Apple Pie Oatmeal
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Lindsay Funston
Yes, we love apple pie so much we turned it into oatmeal. Drizzled with caramel, it's a breakfast you won't forget.
Ingredients
1 tbsp. butter
1 apple, diced
1 tsp. ground cinnamon
1/2 c. milk or water
1 c. old-fashioned rolled oats
1 tbsp. brown sugar
Caramel, for drizzling
Instructions
In a small skillet over medium heat, melt butter. Add apple and cinnamon and stir, cooking until soft and golden, about 6 minutes.
Meanwhile, in a medium saucepan over high heat, bring milk to a boil. Stir in oats and salt, reduce heat to low, and simmer until oats are tender and creamy, 5 minutes.
Stir in cooked apples and brown sugar.
Serve in a bowl drizzled with caramel.
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