How to Make Yellowtail Teriyaki and Pickled Turnip (Recipe) ぶりの照り焼きと菊花かぶ 作り方レシピ - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- See video for ingredients
Instructions
- See video for instructions
Ingredients for Yellowtail Teriyaki and Pickled Turnip Shaped in Chrysanthemum Flower (serves 2 people)
2 pieces of Yellowtail
- Teriyaki Sauce -
2 tbsp Soy sauce
2 tbsp Mirin
4 tbsp Sake
1/2 tbsp Sugar
2 Turnips
Yuzu Peel
Red Pepper
Salt Water
200ml Water (4/5 u.s. cup)
1 tsp Salt
- Sweet Vinegar -
2 tbsp Vinegar
1 tbsp Sugar
2 tbsp Water & Kombu Kelp Seaweed
1/2 tbsp Mirin
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