Potato Salad Recipe - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- See video for ingredients
Instructions
- See video for instructions
How to Make Potato Salad ポテトサラダの作り方 We would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_video?ref=share&v=I4Sno4zeF9g Thank you for your support!
(serves 3)
200g Potato, cut into bite-size pieces (7.1 oz)
50g Carrot, 4mm thick quarter moons (1.8 oz)
¼ tsp Salt
2 pinches of Sugar
½ tsp Vinegar
White Pepper
½ Cucumber (70g/2.5 oz)
30g Ham, 5mm thick (1.1 oz)
50g Onion (1.8 oz)
1 Boiled Egg
2 tbsp Mayonnaise
White Pepper
Salt
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<材料3人分>
じゃがいも(一口大):200g
人参(4㎜厚さのいちょう切り):50g
塩:小¼
砂糖:2つまみ
酢:小1/2
白こしょう
きゅうり:1/2本(70g)
ロースハム(5㎜幅):30g
玉ねぎ:50g
ゆで卵:1個
マヨネーズ:大2
白こしょう
塩
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