Oh Baby! Cupcakes - PCOS-Friendly Recipe

Oh Baby! Cupcakes
Servings: 24
Dessert

This Oh Baby! Cupcakes is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Jan Moon One of the happiest events we celebrate is the arrival of a new baby. Whether boy or girl, it is always exciting. The newest craze is to reveal the sex of the baby by colored cake or filling hidden underneath a layer of white or chocol

Ingredients

  • 1 cup butter, softened
  • 1 1/2 cups sugar
  • 4 large eggs
  • 3 cups all-purpose soft-wheat flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • 2 teaspoons vanilla extract
  • Paper baking cups
  • Vegetable cooking spray

Instructions

  1. Preheat oven to 350 degrees. Beat butter and sugar at medium speed with an electric mixer until creamy. Add eggs, 1 at a time, beating until blended after each addition. Combine flour, baking powder, and salt; add to butter mixture alternately with milk, beginning and ending with flour mixture. Beat at low speed until blended after each addition. Stir in vanilla.
  2. Place paper baking cups in 2 (12-cup) muffin pans, and coat with cooking spray; spoon batter into cups, filling two-thirds full. Bake for 12-15 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes; remove from pans to wire racks, and cool completely.
  3. To prepare Vanilla Frosting, beat first 4 ingredients at medium speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed until blended. Beat at high speed 2 minutes or until creamy. Make 3 cups.
  4. Divide frosting into two bowls. Using food coloring gels, tint 1 bowl of frosting pale pink and 1 bowl of frosting pale blue, stirring until blended.
  5. Frost 12 cupcakes pink and 12 cupcakes blue. Roll edges of cupcakes in white sprinkles. Top with baby shower decorations. (We like onesies, baby faces, and baby booties.)

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Frequently Asked Questions

Yes, this Oh Baby! Cupcakes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 24 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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