Goat Cheese Stuffed Eggs

Goat Cheese Stuffed Eggs
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Deviled eggs made with savory goat cheese.

Ingredients

6 large eggs, hard-boiled and peeled 3 tablespoons goat cheese 3 tablespoons mayonnaise 2 tablespoons chutney 2 tablespoons pecans, finely chopped, plus more for garnish 2 tablespoons celery, finely chopped fresh parsley, chopped, optional

Instructions

Halve eggs lengthwise. Remove yolks and place in a small bowl. Mash yolks with fork and stir in goat cheese, mayonnaise, chutney, pecans and celery. Add salt and pepper, to taste. Fill egg whites evenly with yolk mixture. Garnish with parsley, goat cheese and pecans, if desired.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment