Pork, Brisket, or Seafood Dry Rub - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 2 tablespoons kosher salt
- 1 tablespoon cayenne pepper
- 1 tablespoon ground white pepper
- 1 teaspoon ginger powder
- 1 teaspoon ground cumin
- 2 tablespoons onion powder
- 2 tablespoons garlic powder
- 2 tablespoons light brown sugar
- 1 tablespoon seafood seasoning (recommended: Old Bay Seasoning)
- 1 tablespoon coarsely ground black pepper
- 2 tablespoons dry mustard (recommended: Coleman's)
Instructions
- In a bowl, whisk the ingredients until well combined. Use as dry rub for pork, brisket, or seafood.
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