Eastern North Carolina Slaw

Eastern North Carolina Slaw
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Extra-tart vinegar adds tang to finely chopped Eastern North Carolina Slaw.

Ingredients

1/2 cup white vinegar 1/4 cup sugar 1 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1/2 head green cabbage (about 1 lb.), grated 1/2 cup chopped celery Hot sauce

Instructions

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