Pork, Vegetable, and Tamarind Stew Reviews
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
The finished stew should be decidedly sour, tamarind’s calling card, but you’re in control of how puckery things get. You can sub other vegetables or simplify the array, but be very careful not to overcook them. This recipe is from Bad Saint, one of Bon
Ingredients
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